9/6/18 – Boston.com asked chefs, athletes, TV anchors, and more for their favorite meals in the entire city. Chef Sarah Wade of Lulu’s in Allston chose Esperia Grill’s Greek Salad. … Read More

In 2006, husband-and-wife owners Tim and Georgia Athanasiadis transformed their pizzeria into a casual Greek kouzina, a move that brought top-notch gyros to the town of Brighton. True to tradition, … Read More

The pride is palpable at this family-owned outfit in Brighton Center, where you can order a super gyro at the counter or be ushered to a seat by doting servers. … Read More

Building the perfect gyro is a Herculean task. The pita must be warm and soft. The meat must be flavorful and tender. But the real key is the sauce holding … Read More